Home > Texts Book > The American Oil Chemists Society > Flavor Chemistry of Fats and OilsFlavor Chemistry of Fats and Oils Book Title Flavor Chemistry of Fats and Oils Author David B. MinThomas H. Smouse Publisher The American Oil Chemists Society Published 1985 Language English Subject Science, Chemistry, Industrial & Technical, Page_Count 309 Format BOOK ISBN 09353151289780935315127 Buy Now Read Online About this BookNo description available. Source: View Book on Google BooksSimilar Books: Telephone Directory United States. Congress. ... 108 buyFood Packaging Gordon L. Robertson 576 buyMining and Metallurgy Unknown Author 148 buyMembership Directories American Institute of Min... 204 buyThe End of Illness David B. Agus 352 buyHistory of the Province of Moray Lachlan Shaw 490 buyUnited States Senate Telephone Directory United States. Congress. ... 200 buyBulletin University of California ... 492 buyThe History of the Province of Moray Lachlan Shaw 496 buySeafood Processing Vazhiyil Venugopal 506 buy