Home > Texts Book > Frontiers Media SA > Current Trends in Food Processing and Nutrition to Mitigate Nutritional Health IssuesCurrent Trends in Food Processing and Nutrition to Mitigate Nutritional Health Issues Book Title Current Trends in Food Processing and Nutrition to Mitigate Nutritional Health Issues Author Rana Muhammad AadilMuhammad Shahid Riaz RajokaMonica TrifSeydi Yıkmış Publisher Frontiers Media SA Published 2023-10-11 Language English Subject Medical, General, Page_Count 153 Format BOOK ISBN 28325356589782832535653 Buy Now Read Online About this BookNo description available. Source: View Book on Google BooksSimilar Books: Food Safety Mohammed Kuddus 263 buyFruits and Their Roles in Nutraceuticals and ... Sajad Ahmad Wani 519 buySelf-Leadership Christopher P. Neck 224 buyNon-Thermal Processing of Functional Foods Sudip Kumar Pattanayek 336 buyMicrobial Resource Technologies for Sustainab... Joginder Singh Panwar 492 buyRising Stars in Nutrition and Food Science Te... Debao Niu 148 buyAncient and Traditional Foods, Plants, Herbs ... Rajkumar Rajendram 538 buyCurrent Trends in Food Processing and Nutriti... Rana Muhammad Aadil 153 buyDietary change strategies for sustainable die... Monica Trif 543 buyChemometrics and Authenticity of Foods of Pla... Sofia Agriopoulou 362 buy